I know these two monkeys and they wanted some bread so here we go. This is a fun Monkey Bread recipe for the kids to do with some assistance. It can also be a great lesson on fractions with measuring cups and the cutting of the biscuits. I got the recipe from one of my favorite websites https://allrecipes.com
Ingredients For the Monkey Bread





Mix the two ingredients together a little and set the bag aside.


Put the slices in the bag with the cinnamon and sugar. We cut 6 biscuits at a time to add to the bag. Do not try to add all the biscuits in the bag at once.

This example does NOT represent 1/6 (sixths) because they are not EVEN sized slices. The slices have to be the same size in order to create any fraction.




Add 1/2 cup of butter (equal to one stick) and 1 cup of brown sugar to a sauce pan.
When measuring the brown sugar make sure you are packing it in the measuring cup so that you fill it up all the way.


If you forgot the first step and the oven is not on, let it heat up to 350 degrees before you put in the monkey bread.



This is the hard part….let it cool for about 10 minutes.










Mix the two ingredients together a little and set the bag aside.


Put the slices in the bag with the cinnamon and sugar. We cut 6 biscuits at a time to add to the bag. Do not try to add all the biscuits in the bag at once.

This example does NOT represent 1/6 (sixths) because they are not EVEN sized slices. The slices have to be the same size in order to create any fraction.




Add 1/2 cup of butter (equal to one stick) and 1 cup of brown sugar to a sauce pan.
When measuring the brown sugar make sure you are packing it in the measuring cup so that you fill it up all the way.


If you forgot the first step and the oven is not on, let it heat up to 350 degrees before you put in the monkey bread.



This is the hard part….let it cool for about 10 minutes.




